Whole Wheat Brownies INGREDIENTS ⅓ cup oil ⅓ cup organic sugar ⅓ cup honey 2 tsp. vanilla 2 eggs ⅓ cup CVM soft whole wheat flour ⅓ cup cocoa or carob powder ¼ tsp. salt Dash cinnamon Beat oil, sugar, honey and vanilla together. Add eggs one at a time. Stir together whole wheat flour, … Continue reading “Whole Wheat Brownies”
Coconut Pound Cake INGREDIENTS For Cake: 3 cups CVM Bolted Soft Wheat flour ¼ teaspoon salt ¼ teaspoon baking soda 1 ½ cups butter, softened 3 cups white sugar 6 eggs 1 cup sour cream 1 teaspoon vanilla extract 1 (7 ounce) package sweetened flaked coconut For Frosting: 1 cup milk 2 tablespoons cornstarch 1 … Continue reading “Coconut Pound Cake”
Whole Wheat Chocolate Chip Cookies INGREDIENTS 2 cups CVM Soft Wheat Flour1 teaspoon baking soda1 teaspoon salt1 cup (2 sticks) butter, softened3/4 cup granulated sugar3/4 cup packed brown sugar1 teaspoon vanilla extract2 large eggs2 cups Chocolate Chips (Semi-sweet) Preheat oven to 375° F. Combine flour, baking soda and salt in small bowl. Beat butter, granulated … Continue reading “Chocolate Chip Cookies”
Whole Wheat Pancakes Ingredients 1 1/3 cup CVM Soft Whole Wheat Flour 2 tablespoons sugar ½ teaspoon salt ½ teaspoon baking powder ½ teaspoon baking soda 1 egg 1 ¼ cup whole milk ¼ cup butter (melted) Optional – any in-season fruit chopped small Mix dry ingredients. With fork, beat together egg, butter, and milk. Add to flour … Continue reading “Whole Wheat Pancakes”