Coconut Pound Cake
Coconut Pound Cake INGREDIENTS For Cake: 3 cups CVM Bolted Soft Wheat flour ¼ teaspoon salt ¼ teaspoon baking soda 1 ½ cups butter, softened 3 cups white sugar 6 eggs 1 cup sour cream 1 teaspoon vanilla extract 1 (7 ounce) package sweetened flaked coconut For Frosting: 1 cup milk 2 tablespoons cornstarch 1 … Continue reading “Coconut Pound Cake”