Coconut Pound Cake

Coconut Pound Cake INGREDIENTS For Cake: 3 cups CVM Bolted Soft Wheat flour  ¼ teaspoon salt  ¼ teaspoon baking soda  1 ½ cups butter, softened  3 cups white sugar  6 eggs  1 cup sour cream  1 teaspoon vanilla extract  1 (7 ounce) package sweetened flaked coconut For Frosting: 1 cup milk  2 tablespoons cornstarch  1 … Continue reading “Coconut Pound Cake”